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Mario Pala is now the owner after his father Salvatore founded the company in 1950. Passed from bulk production sold to other bottlers the company, thanks to the intrapreneur Mario, is now known as one of the most respected wine producers of Sardinia.
Extremely quality oriented with an eye to his Sardinian roots, theese are the charateristics of the company today, and the quality is also put on the distribution reserved in and outside Italy to restaurants and wine specialized shops.
Pala wines got so many awards year after year, from the most prestigious wine competitions to the most respected magazines and guides, all over the world, but despite to this the company preserves its family character. All the family is dedicated to the wine from Mario Pala's wife Rita to his sons Maria Antonietta, Elisabetta and Massimiliano and even is nephew Mattia.
Today Mario Pala is a producer of great wines that are a great expression of his Sardinia, wines who travel the world, from Europe to Asia, America and Oceania.
Pala, welcome to Sardinia wherever you are
